Custom Beef
| 1 Quarter Beef for November Pickup | 1 Deposit = $100.00 + $0.00 Assembly | Out of Stock | |
| 1 Quarter Beef for January Pickup | 1 Deposit = $100.00 + $0.00 Assembly | Out of Stock | |
| 1 Quarter Beef for February Pickup | 1 Deposit = $100.00 + $0.00 Assembly | Out of Stock | |
To order a half, just change the quantity to 2 quarters.
PRICE: $3.40/Pound Hanging Weight (Quarters average 200#)
Deposits are non-refundable and are applied to your total cost, with the balance due when you pick up the meat.
We ask you to please give your word that you won't back out once you place your order.
February beef will be ready for pickup around February 12th.
New to buying custom freezer meat? Check out our "How Custom Freezer Meat Works" page under the More Info tab.
Beef processed at Coon Creek Packing in Caro must be picked up directly from them. For a map of pickup locations and current hours see the "Delivery Options" page.
Coon Creek Packing in Caro packages most cuts in vacuum sealed clear plastic. This makes it easier to see exactly what is in each package, and it allows for thawing in water if you forget and need to do that (umm, yes please!). This costs more, but many of our customers have said they really like it and feel it is worth the price. Coon Creek also provides sturdy cardboard boxes for transport so you do not need to bring coolers unless you're traveling a long distance on a hot day. Meat processed there must be picked up directly from them, farm pickup is not available.
Coon Creek charges a $12.50 butcher fee per quarter and $0.99 per pound of hanging weight for processing.
TOTAL PRICE:
Quarters processed at Coon Creek typically cost between $825 and $975 TOTAL with processing and everything.
These are rough estimates, the exact price will vary depending on the weight of the cow.
